Yeah, I know, I should never be a poet. :)
I love this recipe! And my original source is elise.com/recipes, so I am just going to put the link on here. I promise you will love that website if you love food - the recipes are consistently delicious.
http://www.elise.com/recipes/archives/001329fresh_basil_pesto.php
The only thing I did differently was just put everything into the food processor at once to puree. I like the earthiness of not having it processed so fine.
Subscribe to:
Post Comments (Atom)
Posts
No comments:
Post a Comment